2022 20 Under 40 Nominations Open
Know of a young professional under 40 making an impact in the Park Cities and Preston Hollow? We want to hear about them!
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GIVINGPEOPLE
Vote on the Readers’ Choice 2021 Person of the Year
We asked for your nominations for our first-ever Readers’ Choice Person of the Year, and you came through.
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Everything’s Coming Up Roses for Symposium
A speaker may have canceled, but the organizers of A Writer’s Garden Literary Symposium and Luncheon said that a new speaker will leave attendees feeling pretty rosy.
(Read time: 3 minutes)
Mavs Foundation Commits $1M to 2021-2022 Grant Recipients
The Dallas Mavericks announced that the Mavs Foundation will allocate over $1 million to empower local children, women and families in need during the 2021-2022 season.
(Read time: 2 minutes)
All Treats At Rise School
Children at the Ashford Rise School of Dallas received pre-Halloween treats Friday.
(Read time: 1.2 minutes)
Student Achievements
Student co-chairs for the Junior Symphony Ball (JSB) presented Dallas Symphony Orchestra League (DSOL) president Anne Ligon with a $238,432 check.
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Texas Women’s Foundation Luncheon Raises More Than $1 Million
The Texas Women’s Foundation’s 36th-annual luncheon, held online for the second year, recently raised more than $1 million.
(Read time: 3.5 minutes)
‘Fourth Founder’ of UT Dallas, Peter O’Donnell, Dies at 97
Peter O’Donnell Jr., a longtime philanthropist whose efforts have been described as “visionary” on a frequent basis, died Oct. 10 at the age of 97.
(Read time: 4.9 minutes)
Looking Ahead
Get your social calendar squared away as we look ahead at upcoming events.
(Read time: 3.4 minutes)
Dallas Junior Forum Celebrates 40 Years At Fall Luncheon
Dallas Junior Forum will host a fall luncheon and fundraiser Oct. 26 featuring a raffle, silent auction, and guest panel featuring leaders from nonprofits served by the organization.
(Read time: 2.4 minutes)
Meet The BFFs That Fed 50,000
It felt like someone unplugged our lives,” recalled a hotel server whose husband was serving as a chef de partie for a well-known Dallas restaurant when the pandemic hit.
(Read time: 5 minutes)