Food - People Newspapers

Gas or Charcoal? Beef, Chicken, or Seafood? It’s Grilling Season

June 3, 2019November 15, 2019 Christy Rost 0 Comments Christy Rost, Food, Grilled Beef Skirt Steak Fajitas, Grilling, Living Well, Recipe, Seasons, summer

One of the things I love about grilling is its simplicity. Preheat, cook, enjoy, with very little cleanup. And then there’s the fun factor.

Food Living Out and About Park Cities Preston Hollow

From Rose All Day to Ramen All Night

May 29, 2019November 15, 2019 Bianca R. Montes 0 Comments Bisous Bisous, brunch, dallas eats, Food, healthy, Highland Park, Jinya Ramen Bar, meal delivery, North Italia, patisserie, Perle on Maple, ramen, restaurant, Rosé Garden Party, Territory Foods, The Stoneleigh, tulum, Uptown, Vegan, Village Burger Bar

This week’s food roundup talks new food subscription services, where to sip Rosé all day this weekend, and a stop into neighborhood favorite, Village Burger Bar.

Business Preston Hollow

Biscuit Bar Opens in Park Cities

May 22, 2019November 15, 2019 Bianca R. Montes 0 Comments biscuit, Dallas, Food, Park Cities, restaurant, the biscuit bar, University Park

All you “knead” is love, and a new University Park eatery is doing that with just six simple ingredients in its biscuit recipe.

Food Living Living Well Park Cities Preston Hollow

‘Listen to the Mockingbird’ Jams

May 21, 2019November 15, 2019 Kersten Rettig 0 Comments Dallas Farmers Market, Food, Jammit Jam, Life, Listen to the Mockingbird, Living Well, Market Provisions, Mockingbird Gourmet, Saint Michael's Farmers Market, Scardello’s, Stephanie Magilow

Co-creator of Jammit Jam, Stephanie Magilow, is spreading her wings into a new line of comestibles made with fruit and other ingredients sourced from farms within Dallas.

Living Living Well Park Cities Preston Hollow

Can Green Be Greener?

April 22, 2019November 15, 2019 Bianca R. Montes 0 Comments Chef’s Garden Roots on the Road Conference, Composting, Dallas Arboretum and Botanical Garden, Food, Green, Health, Living Well, recycling, True Food, Turn Compost

Living greener is one trend that’s here to stay.

Living Living Well Park Cities Preston Hollow

Springtime Salads: Dressed To Impress

April 8, 2019November 15, 2019 Christy Rost 0 Comments Celebrating Home, Christy Rost, Food, Living Well, Recipe, Springtime Berry Salad With Citrus-Honey Vinaigrette

When is a salad not just a salad? When it’s served in vessels one usually reserves for other uses, such as vases, beverage glassware, or even small clay pots.

Community Food Living Park Cities Preston Hollow

Dallas Kosher Chili Cook-Off Celebrates 26th Year

March 26, 2019November 15, 2019 Marissa Alvarado 0 Comments Dallas Kosher Chili Cook-Off, Dallasite, Food, jewish community center, Kosher, Living Well, Tiferet Israel Congregation

Winning the annual Dallas Kosher Chili Cook-Off comes with something more valuable than a prize – bragging rights for prevailing at one of the oldest and largest such events in the nation.

Business Food Living Park Cities Preston Hollow

Out And About: Exploring Food at The Hill

March 13, 2019November 15, 2019 Bianca R. Montes 0 Comments Alto, Food, Luna Grill, North Dallas, Poke, Pokéworks, restaurant, The Hill, Walnut Hill

While we have been working hard to visit all of the eateries at The Hill, my intern and I recently visited two restaurants that focused on our New Year’s resolutions to eat healthier.

Food Living Living Well Park Cities Preston Hollow

Fresh-Baked Scones Help With Celebrating The Irish In Us All

March 11, 2019November 15, 2019 Christy Rost 0 Comments Christy Rost, Food, Irish, Irish Buttermilk Scones, Living Well, Recipe, St. Patrick's Day

March can be unpredictable when it comes to North Texas weather. One day, the sun is shining, it feels like spring has arrived, and my menu features salads of just-picked baby field greens and tender spears of asparagus.