On Oct. 5 TACA Lexus Party on the Greenwas held, one of the most celebrated fundraising events in Dallas – TACA Lexus Party on the Green! Party on the Green is a casual-chic evening offering the best of Dallas cuisine, entertainment, and most importantly, support for the arts community.
Signature plates were featured by local chefs such as Chef Stephen Pyles of Flora Street Café, Chef Janice Provost of Parigi Restaurant, and Chef Sebastien Archambault of Rosewood Mansion on Turtle Creek. The night also included a mixologists, a silent auction, a wine cork pull, entertainment by DJ Lucy Wrubel and live performances from some of TACA’s 2018 Grant Recipients. All proceeds benefited the North Texas arts and cultural community.
(Courtesy photos)
DJ Lucy Wrubel
Annette Watkins and C.A. Anderson
Annette Watkins and C.A. Anderson
Trey Schwartz and Erin Kovalski
Matthew Sharp and John Ponzio
Chef Jeffrey Kollinger (Taste of TACA winner); Chef Dean Fearing (Taste of TACA Celebrity Judge)
Chef Jeffrey Kollinger of Tillman’s Bishop Arts
Ann Whitley Wood and Ann Mahowald
Alana and Ron Brame
Sam Sullins, Lynn McBee, and Tim Adair
Mickey and Bill Lively
Cindy Worth with Andy and Jackie Schwitter
Summer Nilsson, Holly Mason, and Cheryl McCue
Nancy and Blake Winston
Dark Circles Contemporary Dance
Robin and Chris Wiley
Tammy Gonzales and Victor Parra – Art by Hatziel Flores
Hatziel Flores, Tammy Gonzales, and Victor Parra
Jada and Conner Mowles with Dresden and John Huston
Dark Circles Contemporary Dance
Chrysanthemum Quart – Original graffiti portrait art by Hatziel Flores
Don Ambrose Trio
David and Ann Whitley Wood with Kit and Kemp Sawers
2018 TACA Lexus Party on the Green in the Elaine D. and Charles A. Sammons Park at the AT&T Performing Arts Center
TACA Lexus Party on the Green Chefs
Sam Sullins, Lynn McBee, and Tim Adair
To Cactus, With Love – Original erotic yarn art by Corey Godfrey
Doug and Gwen Parker, Andy and Ricki Rabin, Wanda Gierhart and Dean Fearing
