SMU Student Launches To-Go Service
The new to-go service will offer customers three prepared menu options each featuring 16 pieces for under $20.
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brandon cohanim
SMU Student Debuts Second Restaurant
Namo, the second concept from 21-year-old SMU undergrad Brandon Cohanim will officially open its doors for dinner service tonight, Aug.
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SMU Undergraduate To Open Second Restaurant
SMU undergraduate Brandon Cohanim is doing it again. The 21-year-old who brought Dallas its first poke restaurant has ventured out
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20 Under 40: Brandon Cohanim
Brandon Cohanim – BUSINESS Age: 21 Business: Pōk the Raw Bar High School: Beverly Hills High School College: SMU Community
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