Franchesca Nor is certain that you’ll love her healthy coastal fare over Dunkin Donuts.
We received several questions from readers regarding the new tenant in the former Snider Plaza Dunkin Donuts spot at 3404 Rankin Street. If you’ve been waiting for a fast-casual seafood fusion joint with a 1940s vibe to move into the spot, well, you’re in luck. Dive Coastal Cuisine opens today, and you can grab some super fresh ceviche with plantain chips, a watermelon and arugula salad, or an ahi tuna wrap with coconut rice (all pictured above).
Perhaps you’ll want to wash it all down with some of their cool sangria, or perhaps a blueberry mojito, two of their delicious cocktails formulated by a real-live mixologist.
Find out more about the restaurant and its owner, Franchesca Nor, in this week’s Park Cities People.